MEXICAN SPICY BEEF TORTILLAS

Embark on a culinary journey with our flavorful and fiery Mexican Spicy Beef Tortillas recipe. Succulent beef, infused with a harmonious blend of authentic Mexican spices, takes center stage in these mouthwatering tortillas. Get ready for a burst of flavors and the perfect balance of heat and tang in every bite. Follow our step-by-step instructions below and transport yourself to the vibrant streets of Mexico with this sizzling dish!

Ingredients:

• 1 lb (450g) beef, thinly sliced
• 2 tablespoons vegetable oil
• 1 onion, finely chopped
• 3 cloves of garlic, minced
• 2 jalapeno peppers, seeded and diced
• 1 red bell pepper, thinly sliced
• 1 teaspoon ground cumin
• 1 teaspoon smoked paprika
• 1/2 teaspoon chili powder
• Salt and pepper, to taste
• 8 flour tortillas
• Shredded lettuce, for serving
• Sliced avocado, for serving
• Fresh cilantro, chopped (for garnish)
• Lime wedges, for serving

Instructions:

1. Heat the vegetable oil in a large skillet over medium heat. Once hot, add the sliced beef and cook until browned on all sides. Remove from the skillet and set aside.

2. In the same skillet, add the chopped onion, minced garlic, diced jalapenos, and sliced red bell pepper. Sauté until the vegetables are tender and fragrant.

3. Return the cooked beef to the skillet. Sprinkle the cumin, smoked paprika, chili powder, salt, and pepper over the beef and vegetables. Stir well to coat the beef and vegetables evenly with the spices. Cook for another 2-3 minutes to allow the flavors to meld together.

4. Warm the flour tortillas in a separate skillet or wrap them in aluminum foil and place them in a preheated oven at 350°F (175°C) for a few minutes until soft and pliable.

5. To assemble the spicy beef tortillas, place a spoonful of the beef and vegetable mixture onto each tortilla. Top with shredded lettuce and sliced avocado. Squeeze fresh lime juice over the filling and garnish with chopped cilantro.

6. Roll up the tortillas tightly, ensuring all the delicious ingredients are securely wrapped inside.

7. Serve the Mexican Spicy Beef Tortillas immediately, alongside extra lime wedges for squeezing. These tortillas can be enjoyed as is or paired with your favorite Mexican sides such as guacamole, salsa, or sour cream.

8. Take a bite into the spicy, juicy beef tortillas and savor the complex flavors with a perfect blend of heat and freshness. Indulge in the explosion of flavors that will transport you to the vibrant streets of Mexico.

Whether you're hosting a Mexican-themed dinner party or simply craving a fiery meal, these Spicy Beef Tortillas are sure to satisfy your taste buds and leave you yearning for more. ¡Buen provecho!